Blowfish Sushi To Die For - Employees, Business, Industry & CEO

Blowfish Sushi To Die For was founded in 1996.

Blowfish Sushi To Die For headquarters are in San Francisco, California, United States.

Blowfish Sushi To Die For has 16 employees.

Blowfish Sushi To Die For is in restaurants sector.

Blowfish sushi provides an exciting and unconventional environment that is hip, unique and inviting. the restaurant’s modern tokyo design features innovative architectural and design elements. the atmosphere is fourth stimulated by upbeat ambient music experienced through a state of the art sound system, japanese animation streaming across multiple video screens and a collection of original manga production cells. blowfish sushi is an eclectic sushi bar and restaurant that serves both modern and traditional sushi, sashimi, as well as sales, cooked appetizers and special desserts. the asian fusion menu style emphasizes clean, pure, healthy foods. premium imported sakes and an original line of sake cocktails are featured in the restaurant’s stunning liquor lounge. planning a special event, blowfish sushi is perfect for any celebration! we have an array of options such as bento style box lunches, tray service, pre fix menus, buffet and service style. whether you’re planning your company’s next luncheon or hosting an intimate party with your closest friends, blowfish sushi offers an array of fantastic options for private and corporate events on or off site. we specialize in all types of parties: catered lunches, business meetings, employee parties, weddings, and private house parties.

Blowfish Sushi To Die For specialises into Sushi, Sake, Japanese Cuisine, Asian Fusion, Catering Events

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